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Effect of inclusion of different levels of Leucaena silage on rumen microbial population and microbial protein synthesis in dairy steers fed on rice straw
Dairy Steers Leucaena Silage Microbial Population Microbial Protein Synthesis Rice Straw
2017/3/8
Leucaena leucocephala (Leucaena) is a perennial tropical legume that can be directly grazed or harvested and offered to ruminants as hay, silage, or fresh. However, Leucaena contain phenolic compounds...
Effects of microbial enzymes on starch and hemicellulose degradation in total mixed ration silages
Total Mixed Ration Starch Hemicellulose Degradation Microbial Enzymes
2017/3/8
This study investigated the association of enzyme-producing microbes and their enzymes with starch and hemicellulose degradation during fermentation of total mixed ration (TMR) silage.
Cheese Microbial Risk Assessments—A Review
Predictive Model Cheese Microbial Risk Assessment
2016/5/19
Cheese is generally considered a safe and nutritious food, but foodborne illnesses linked to cheese consumption have occurred in many countries. Several microbial risk assessments related to Listeria ...
Nutritive value of maize and sorghum silages: fibre fraction degradation and rumen microbial density in buffalo cows
Italian Mediterranean buffalo rumen microorganism rumen degradability silages
2015/7/2
Sorghum could be a potential substitute to maize in Mediterranean buffaloes feed in order to improve sustainability of buffalo-based agriculture, due to its reduced water and nitrogen requirements com...
Effects of Flavonoid-rich Plant Extracts on In vitro Ruminal Methanogenesis, Microbial Populations and Fermentation Characteristics
Microbial Growth Ruminal Fermentation Rumen Anaerobic Microbes
2016/5/18
The objective of this study was to evaluate the in vitro effects of flavonoid-rich plant extracts (PE) on ruminal fermentation characteristics and methane emission by studying their effectiveness for ...
Effect of Soybean Meal and Soluble Starch on Biogenic Amine Production and Microbial Diversity Using In vitro Rumen Fermentation
In vitro Rumen Fermentation Soybean Meal and Soluble Starch Ratio
2016/5/17
This study was conducted to investigate the effect of soybean meal (SM) and soluble starch (SS) on biogenic amine production and microbial diversity using in vitro ruminal fermentation. Treatments com...
Effects of Forage Sources on Rumen Fermentation Characteristics, Performance, and Microbial Protein Synthesis in Midlactation Cows
Forage Rumen Fermentation Microbial Protein Cows
2016/5/16
Eight multiparous Holstein cows (632±12 kg BW; 135±16 DIM) were used in a replicated 4×4 Latin square design to evaluate the effects of forage sources on rumen fermentation characteristics, performanc...
Effects of Combining Feed Grade Urea and a Slow-release Urea Product on Characteristics of Digestion, Microbial Protein Synthesis and Digestible Energy in Steers Fed Diets with Different Starch:ADF Ratios
Slow-release Urea Finishing Diets Steers Digestion Microbial Nitrogen
2016/5/16
As a result of the cost of grains, the replacement of grains by co-products (i.e. DDGS) in feedlot diets is a common practice. This change produces diets that contain a lower amount of starch and grea...
Effects of Replacing Dry-rolled Corn with Increasing Levels of Corn Dried Distillers Grains with Solubles on Characteristics of Digestion, Microbial Protein Synthesis and Digestible Energy of Diet in Hair Lambs Fed High-concentrate Diets
Lambs DDGS Corn Digestion Finishing Diets
2016/5/12
Four male lambs (Katahdin; average live weight 25.9±2.9 kg) with “T” type cannulas in the rumen and proximal duodenum were used in a 4×4 Latin square experiment to evaluate the influence of supplement...
Effect of Carbohydrate Sources and Levels of Cotton Seed Meal in Concentrate on Feed Intake, Nutrient Digestibility, Rumen Fermentation and Microbial Protein Synthesis in Young Dairy Bulls
Carbohydrate Source Cotton Seed Meal Rumen Fermentation Microbial Population Young Dairy Bull
2016/5/11
The objective of this study was to investigate the effect of levels of cottonseed meal with various carbohydrate sources in concentrate on feed intake, nutrient digestibility, rumen fermentation and m...
Evaluation of Houttuynia cordata and Taraxacum officinale on Growth Performance, Nutrient Digestibility, Blood Characteristics, and Fecal Microbial Shedding in Diet for Weaning Pigs
Houttuynia cordata Taraxacum officinale Growth Digestibility Fecal Microbes Weaning Pigs
2016/5/10
A total of 144 pigs ((Landrace×Yorkshire)×Duroc] with an average initial BW of 8.45±0.57 kg were used in a 5-wk growth trial. Pigs were randomly allocated to 4 treatments with 9 replications per pen i...
Rumen Microbial Population in the In vitro Fermentation of Different Ratios of Forage and Concentrate in the Presence of Whole Lerak (Sapindus rarak) Fruit Extract
Sapindus rarak Rumen Microbial Fermentation Forage to Concentrate Ratio
2016/5/6
This experiment was designed to investigate the effect of lerak extract on the dynamic of rumen microbes in the in vitro fermentation of diet with different ratios of forage and concentrate. In vitro ...
Effect of Feeding Ficus infectoria Leaves on Rumen Microbial Profile and Nutrient Utilization in Goats
Tannin Rich Feed Ficus infectoria Microbial Profile Rumen Fermentation Goat
2016/5/6
A feeding trial was conducted to study the effect of tannin rich Pakar (Ficus infectoria) leaves on microbial profile, rumen fermentation and nutrient utilization in goats. Eight goats divided in two ...
Apparent Digestibility, Nitrogen Balance, Ruminal Microbial Nitrogen Production and Blood Metabolites in Thai Brahman Cattle Fed a Basal Diet of Rice Straw and Supplemented with Some Tropical Protein-rich Trees
Brahman Cattle Cassia Leucaena Mulberry Rain Tree Pod Rice Straw
2016/5/4
The effects of four types of tropical protein-rich trees on nutrient digestibility, nitrogen (N) balance, urinary purine derivative (PD) excretion and blood metabolites in four Thai Brahman cattle (29...
Silage and Microbial P erformance,Old Stor y but New Problems
inoculant lactic acid bacteria (LAB) silage fermentation pouch method aerobic
2009/9/10
It is generally recognized that inoculants (lactic acid bacteria: LAB) can be used as silage additives to improve the fermentation quality and to enhance animal performance. Especially in Japan, silag...