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The development of rice root system has been studied in Japonica-Indica hybrid cultivars (J-IH), Milyang 23 and Suweon 264, and Japonica type cultivars (JT), Nipponbare and Koshihikari, grown in a pad...
The dry matter production, dark respiration rate, and growth efficiency of early-(Koshihikari), medium-(Nipponbare)and late-(Akebono)maturing rice cultivars, were examined. The yield was lowest in Kos...
Opaque grain caused by high temperatures at the ripening stage is a major constraint for the commercial production of rice. I evaluated the selection methods for the breeding of high temperature-tole...
Starch digestibility was studied in eight rice cultivars with four levels of amylose content.An in vitro digestion method with α-amylase was applied to estimate the glycemic index in vivo based on ki...

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